We marinate and season our wild-caught cod with Joyful Lynne’s gourmet blend of lemon and garlic pepper seasoning and bake it to a golden brown. Next, we sautée our fresh green beans in lemon juice, chopped garlic and add a pinch of salt and pepper. Our quinoa is boiled with our secret garden herbs to make this a perfect dinner.
You can reheat your meal via microwave for 1.5 to 2 minutes or place your vacuumed sealed meal in boiling water to reheat for 4 minutes.
Cod, quinoa, green beans, lemon juice, garlic, spices.
P - 26g
C - 51g
F - 9g
Cals - 431 cals
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.